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The Tabelog Award 2024 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Hyakumeiten" 2023
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
The specialty "oven-baked Steak" selected as one of the "11 best Steak in the world" and Chef Ukai's authentic Italian Cuisine
Forget the hustle and bustle of the city and enjoy yourself in a sophisticated space. Enjoy once-in-a-lifetime dishes that can only be tasted here.
Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
At our restaurant, you can leisurely enjoy our "Pork Cutlet" made from carefully selected brand pork.
Selected for Tabelog Sweets WEST "Hyakumeiten" 2023
[1 minute from Kitashinchi Station] Enjoy whale dishes made with high-quality ingredients and carefully selected sake in a space with a Japanese atmosphere. Semi-private room available
Selected for Tabelog Tempura "Hyakumeiten" 2023
The food on the first and second floors is slightly different. If you like wine, we recommend the first floor! For more details, check out our Instagram!
Selected for Tabelog Chinese WEST "Hyakumeiten" 2024
Authentic Chinese cuisine, mainly featuring shark fin, Seafood, and Kinka pork.Courses start from 10,000 yen (11,000 yen including tax)
Selected for Tabelog Chinese WEST "Hyakumeiten" 2024
We accept reservations for various banquets!
Selected for Tabelog Italian WEST "Hyakumeiten" 2023
Selected for Tabelog Yakiniku WEST "Hyakumeiten" 2023
Selected for Tabelog Chinese WEST "Hyakumeiten" 2024
From small parties to banquets for 80 people, important business negotiations, family celebrations, meet-and-greets, engagement ceremonies, etc.
Selected for Tabelog Italian WEST "Hyakumeiten" 2023
Spring full bloom! ️ Delicious spring ingredients have arrived ❗ Our actors are looking forward to your visit.