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Private room available for 2 to 36 people ◆ Total 46 seats Enjoy Kitashinchi soba kappo in a calm space
[Umeda Ohatsu Tenjin]★Open until 5am★Delicious lean A5 Asukaza beef Yakiniku (Grilled meat) with carefully selected natural salt!
Why not come and heal today's fatigue with the home-cooked food prepared by the owner, who has a background in Japanese cuisine, and recharge your energy for tomorrow?
[Hidden hideaway in Kitashinchi] Seasonal dishes made with carefully selected Kuroge Wagyu beef. Steak grilled over binchotan charcoal.
Directly connected to Higashi Umeda Station. Accepting reservations for various banquets. Please contact us by phone for private rooms. reserved 30 people or more.
Even if online reservations are full, you may be able to secure a seat, so please contact us by phone! !
[2 minutes walk from Nakazakicho Station] Equipped with a private room with a horigotatsu ◎ A popular Izakaya (Japanese-style bar) where you can enjoy carefully selected charcoal-Yakitori (grilled chicken skewers) and Creative Cuisine!
-About Kitashinchi Torii-
Yakitori, chicken sashimi, and wagyu beef Motsu-nabe (Offal hotpot) are popular♪ All you can drink for 980 yen! Banquet courses and many private rooms available. [Smoking allowed]
[2 minutes from Umeda Station] A private bar where you can enjoy carefully selected charcoal grills♪
[Right next to Higashi Umeda Station!] Sushi and Tempura Seafood Sushi with private rooms
★Thanks to you, we have been in business for a quarter of a century! 26th anniversary! [5 minutes walk from Higashi Umeda Station] ○All seats are tatami rooms ○Private rooms available
[Right away from Higashidori shopping street! Open until morning] Exquisite menu using Okinawa prefecture's Wagyu beef "Ie beef" and "Agu pork" ◎
A local chicken Izakaya (Japanese-style bar) with all private rooms! Banquet plans with all-you-can-drink start from 3,499 yen★
[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment
[5 minutes walk from Higashi Umeda] A shabu shabu specialty store that focuses on the production area of pork! We have the popular Shabu Gyeopsal☆
NEW OPEN [Founded in 1985] Directly managed young chicken wholesaler <Nakano Shokudori> has landed in Umeda!
Supervised by Chef Hasegawa of Gourmandies ◆ Enjoy the carefully selected shabu shabu course in a completely private room
[2 minutes walk from Kitashinchi Station] Enjoy creative Fried Skewers of carefully selected ingredients purchased from all over the country. Complete course from 6,600 yen