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Exquisite sushi made with outstanding craftsmanship in a special space...Expressing ``Sushi Matsui'' with reliable Edomae techniques and playfulness...
[3 minutes walk from Umeda Station] Fully equipped with private rooms. Cheers with Seafood dishes full of seasonal flavors and fine sake! A variety of courses are also available for banquets.
A new Izakaya (Japanese-style bar) you can enjoy charcoal-grilled domestic Japanese black beef, meat Sushi, and over 150 types of sake, including Juyondai and Shinsei!
[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!
[2 minutes walk from Umeda Station] Delight in the carefully selected ingredients grilled on the robata, such as fresh seafood and seasonal vegetables ◆ Also suitable for private rooms and group meals
[3 minutes walk from Umeda] All-you-can-eat A5 rank Japanese black beef shabu shabu, Sukiyaki, meat Sushi, Sushi, and Tempura ♪
We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.
《OPEN 5/4》A hybrid Izakaya (Japanese-style bar) where you can enjoy freshly-sliced yakitori and fresh Sushi! 《Smoking allowed at all seats◎》
Managed by a general who graduated from a famous five-star hotel. Famous stores from Hokkaido and Tokyo expand into Osaka
[Umeda Ohatsu Tenjin] Enjoy Omi beef shabu shabu and meat Sushi at a great value! Private rooms Private rooms also available◎
Special black sushi and red shari.
You can enjoy the digital art at the counter and be fascinated by the skilled chefs. Courses start from 8,980 yen.
Made with red vinegar that has color, aroma, flavor, and richness. Exquisite sushi made with excellent craftsmanship. 3 minutes walk from Umeda/Osaka Station
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.
Take a break from your daily routine and relax. Enjoy delicious, relaxed sushi at a standing restaurant.
We are open from 12:00 noon to 0:00 noon! All you can eat from 2000 yen ◎ Umeda Neon Yokocho!
Delight in the sushi that boasts aged ingredients and rice made with red vinegar ◆ Dine in a space with a sophisticated adult atmosphere
2 minutes walk from Kitashinchi Station -Sushi made with red vinegar rice pairs perfectly with Japanese sake - Enjoy seasonal ingredients
[Near Hankyu Umeda Station] A la carte serving of ``10-year-aged secret red vinegar'' with seasonal sake and snacks.
A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.