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[2 minutes from Nishi-Umeda Station/Kitashinchi Station] Private room space full of Japanese charm. Cook seasonal fish taken out of the fish tank using your favorite method.
[Near Kitashinchi Station] Enjoy the finest Tempura made with seasonal ingredients in a Japanese space where you can feel the warmth of wood.
A hideaway where you can enjoy exquisite yakitori made with carefully selected ingredients.
【大阪駅直結】身体に優しい発酵おばんざい×創作串カツが織りなす新感覚。ランチやサク飲みに◎
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Authentic Nihachi soba and Kawachi duck kamo nabe restaurant
[Osaka Station Building 2] Popular Chinese bar at night! Yakisoba (stir-fried noodles) specialist Miura is particular about “homemade noodle”
Oden made with Kansai soup stock x Japanese sake to enjoy in various sake vessels ◆Grand Front North Building 6F
[5 minutes walk from Kitashinchi Station] A hideaway space for adults to enjoy casually
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Enjoy seasonal fresh fish and sushi made with the skill of a master in a relaxing Japanese atmosphere. Perfect for anniversaries.
3 minutes from Kitashinchi Station ◆ We are proud of our kushikatsu and market-sourced sashimi that start at 110 yen each ◎ The first cup of Cheers now is 110 yen!
◆◇The light sauce made from chicken stock is the key to this kushikatsu◇◆
Recommended for welcome and farewell parties! Course coupons are being distributed! You can also save by reserving only the seats!!
[Devoting a lifetime to delicious fish] A hidden fish specialty restaurant in Higashi Umeda where you can enjoy the seasons with seasonal drinks and side dishes.
3 minutes from Higashi Umeda Station ◆ Enjoy a special a la carte dish of yakitori grilled over Bincho charcoal and paired with alcohol. Can be reserved
Tourists are also welcome ◎ Enjoy a delicious evening drink with champagne and our signature ``Takoyaki'' at the bar on the 3rd floor of the building.
[Private room | Umeda] Banquet OK for up to 60 people ◎ We boast over 130 types of small plate dishes and sake! <Open until morning>
[All year round★] Enjoy the most delicious Oyster delivered directly from the source! Carefully selected local sake and wine all 500 yen