Nabe (Japanese hot pot) (Wine & Stylish) in Osaka Sta.

7/5 (Fri) ★Fully booked★ Kishu brand chicken and custom-made teppan restaurant 050-5570-6358

This is a restaurant with a great view of the Hankyu train♪ Now accepting reservations for year-end parties.

We also have a semi-private room for grilling and eating [chicken Yakiniku (Grilled meat)]!

The one and only Korean sukiyaki "Famous Seoul Yaki" that has been loved for over 30 years. Private room with sunken kotatsu seating for up to 28 people.

[Umeda Ohatsu Tenjin] Enjoy Omi beef shabu shabu and meat Sushi at a great value! Private rooms Private rooms also available◎

[5 minutes walk from Umeda station] All seats are private rooms! Enjoy creative Japanese Japanese-style meal made with Kuroge Wagyu beef and fresh fish in an elegant private room.

[5 minutes from Umeda Station] The ultimate chicken Gyoza / Dumpling using Banshu 100 birds. Yakitori (grilled chicken skewers) with carefully selected grilling techniques

2 minutes from Hankyu Umeda Station ◆ Enjoy Creative Cuisine Korean and Italian Cuisine cuisine with makgeolli and cocktails. For a date or girls' night out◎

[5 minutes walk from Osaka Station] Enjoy popular Chinese food at the Chinese bar "PAO2" with 120 minutes of all-you-can-eat and drink!

[3 minutes each from Osaka Station and Umeda Station] Overturning the concept of farmed fish! A restaurant specializing in farmed fish such as Kindai tuna and Kindai red sea bream!

All Sushi is 280 yen! You can casually enjoy the exquisite Sushi made by the artisan < Kitaro-zushi >

[Grand Front South Building 7th Floor] Enjoy fresh fish and seasonal vegetables caught in the nearby sea! Local sake from all over the country and courteous hospitality

A long-established store in Hakata that has been in business for 60 years! This is Mizutaki Iroha's Kitashinchi store!

■Established in Kitashinchi for 23 years! A restaurant specializing in Horse Meat Dishes! We have delicious Horse Meat Dishes delivered directly from Kumamoto.

Please enjoy our udon noodles, which are made with seasonal ingredients and can only be tasted here.