Restaurants (Stylish) in Kitashinchi Sta.

A hidden Restaurants in Kitashinchi run by Chef Fukuda, a former Michelin-winning chef with numerous media records.

Earned one star in the Michelin Guide for 6 consecutive years since opening, offering traditional yet creative French cuisine.

Enjoy a wide variety of Kuroge Wagyu beef as the seasons change...in a completely private room.

We accept reservations for various banquets!

From small parties to banquets for 80 people, important business negotiations, family celebrations, meet-and-greets, engagement ceremonies, etc.

Thick-sliced roast beef and spinning bowl salad prepared in front of customers in a high-quality space.

The owner's commitment to female cows - A5 Japanese black beef! “Extraordinary” Yakiniku (Grilled meat), perfect for special occasions ~ A new generation of meat cooking ~

Midsummer course has started! Chef Yokoyama's unique interpretation of a combination of Japanese black beef and Chinese techniques

[Umeda Ohatsu Tenjin] The ultimate iron plate course that the chef will show you in front of you for a dinner or anniversary date [Private rooms available]

Supervised by Chef Hasegawa of Gourmandies ◆ Enjoy the carefully selected shabu shabu course in a completely private room

"Real" Yakitori (grilled chicken skewers) directly managed by a chicken butcher shop! Rare parts are first come, first served!

A blissful French cuisine Restaurants where you can have a premium time at the top of Osaka Station

Please enjoy Hiramatsu's finest Italian cuisine, which inherits European gastronomy.

[5 minutes walk from Kitashinchi] Enjoy carefully selected domestic Japanese beef Yakiniku (Grilled meat) ♪

[Completely private room | Kitashinchi Hondori] Enjoy Yakiniku (Grilled meat) with various parts of carefully selected beef

Authentic Italian Cuisine from Kitashinchi using carefully selected ingredients! Perfect for anniversaries, special occasions, and of course for everyday use.