Online reservation
Close
[8/1 OPEN♪] 《Looks great on SNS》An authentic Korean Cuisine restaurant with cute neon lights is now open★
[3 minutes walk from Umeda Station] French cuisine cuisine that you will want to share and can only taste here ☆
[Directly connected to Osaka Station | Lucuaire 10F] There are seats with a view of the night view x Stylish space x Perfect for reserved!
Popular cheese dining in Umeda! Enjoy Creative Cuisine and stylish cocktails ♪ [Grand Front Osaka North Building 6F]
■1 minute walk from Fukushima Station■Enjoy French cuisine for adults in a classical Western-style building
[5 minutes from Yodoyabashi Station] Enjoy a variety of menus in a free style in a photogenic space! Completely private room available
[Extraordinary life spent in a private room on the rooftop terrace] 5 minutes from Fukushima Station ◆ A bar where you can enjoy shisha x marinated sake x food x space
5 minutes from Fukushima Station ◆ Homemade menu prepared by an Italian Cuisine chef ◎ Enjoy dishes made with fresh fish and organic vegetables delivered directly from the farm
This is a place where you can find Taiwanese delicious food. A long-established Taiwanese Cuisine specialty restaurant that has been run by Liu and his son for three generations.
[Nakanoshima Library 2F] Scandinavian cuisine "Smørrebrød" Healthy and stylish open sandwich!
A hidden Restaurants in Grand Front Osaka! It features an exotic atmosphere and an open terrace.
From everyday meals to special occasions. Enjoy dinner time in a luxurious space where adults gather. Perfect for after work or girls' nights.
<Umeda NU Chayamachi 8F> *.+゚Urban resort dining゚+.*
Conveniently located right next to Umeda Station in Osaka! Dining where you can enjoy Belgian beer, wine, and wood-fired pizza
[Directly connected to Osaka Umeda Station! Grand Front Osaka] Restaurants and cafe that is a playground for adults that you can casually drop by
[Osaka Fukushima] Enjoy authentic BBQ on a reserved rooftop ♪ Courses from 5,980 yen! Inside is a specialty cafe ☆
Enjoy French cuisine made with seasonal ingredients in a high-quality medieval European-style space [Anniversary/Proposal]