Best Soba (Buckwheat noodles) (Completely Non-Smoking) in Kitashinchi Sta.

Domestic buckwheat noodles are ground every morning in the store using a stone mill, and hand-made Nihachi soba is made with a rustic aroma.

At our restaurant, you can leisurely enjoy our "Pork Cutlet" made from carefully selected brand pork.

■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.

[Private rooms available] Enjoy carefully selected live brand crab in Kitashinchi.

[A classic Izakaya (Japanese-style bar) on Umeda Higashi-dori] 120 seats with a Japanese theme and plenty of charm! Private rooms available for large groups

[We've kept you waiting! The Matsuba Crab course will be available from Friday, November 8th!]

A shop specializing in crispy and fragrant hitsumabushi from Nagoya, located in the Grand Front South Building.

[Fully private rooms available] A famous restaurant in Hokkaido and Tokyo has opened a crab specialty restaurant in Osaka. Crab kaiseki course menu from 7,800 yen

Enjoy Osaka's food culture in a casual and stylish way.