Restaurants (Shochu) in Kitashinchi Sta.

The owner's commitment to female cows - A5 Japanese black beef! “Extraordinary” Yakiniku (Grilled meat), perfect for special occasions ~ A new generation of meat cooking ~

The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.

5 minutes from Kitashinchi Station ◆ A fusion of charcoal-grilled A5 beef and Japanese cuisine at a hideaway for adults. 9 completely private rooms available!

[Right next to Kitashinchi Station] We offer the best hospitality for entertaining important guests. selection Kaiseki course from 9,440 yen ◎

Chef Hideei Takahashi, who is recognized as an iron master based on Sichuan and Hong Kong cuisine, has evolved the taste of the former Dojima Hotel.

Enjoy the freshest seafood and Japanese sake to your heart's content in a calm Japanese atmosphere.

◆4 minutes walk from Kitashinchi Station◆The second store of Kitashinchi Tayu Tayu, one of the most popular stores in Kitashinchi, is now open.

[5 minutes walk from Kitashinchi Station] Enjoy fresh fish as if you were eating it at the fishing port, in the familiar city of Kitashinchi.

[5 minutes walk from Kitashinchi] Enjoy carefully selected domestic Japanese beef Yakiniku (Grilled meat) ♪

Look for the yellow tent! The famous owner will be waiting for you♪ A restaurant with delicious Binchotan charcoal yakitori and Gyoza / Dumpling! @Ugano Town ♡

You can enjoy branded Wagyu beef from various regions, including Kobe Beef, in a refreshing and sophisticated interior.

[Enjoy Japan's three major Japanese beef "Omi beef" x Italian Cuisine] Private room with high quality sofa is perfect for dates or private room reserved

[Invoice-accepting store] If you're looking for a quick drink in Umeda after work, this is the place for you!