Online reservation
Close
1 minute from Watanabebashi Station ◆ Enjoy the marriage of wine and yakitori in a stylish space. For adult dates and girls' night out◎
7/10 (Wed) ★Fully booked★ Kishu brand chicken and custom-made teppan restaurant 050-5570-6358
[Watch the chef's brilliant teppanyaki work right in front of your eyes] Higher-grade okonomiyaki and Teppanyaki made with carefully selected ingredients
We also have a semi-private room for grilling and eating [chicken Yakiniku (Grilled meat)]!
Found an adult hideout! ! Kitashinchi Station 3 minutes walk
Please enjoy the exquisite dishes made with careful selection of ingredients by the owner who won on ``Iron Chef''.
[5 minutes walk from Umeda station] All seats are private rooms! Enjoy creative Japanese Japanese-style meal made with Kuroge Wagyu beef and fresh fish in an elegant private room.
Enjoy the finest Japanese cuisine courses that make use of the freshest Omi vegetables and Omi beef, one of Japan's top three Wagyu beef ingredients.
3 minutes walk from Nishi-Umeda Station. A hideaway for adults where you can enjoy carefully selected Japanese Cuisine made with plenty of seasonal fish.
Reopening on Monday, July 8th! Tuna sashimi for 11 yen per plate! Limited to 3 days on July 8th, 9th, and 10th!
We are proud of our Wagyu beef shabu shabu and Awa-mi pork shabu shabu! Our Kobe beef Hamburg set lunch is also popular.
3 minutes from Higashi Umeda Station ■Top-quality pork shabu shabu & Wagyu beef sukiyaki! Comparison course of tasting brand pork 5,500 yen◎
[A classic Izakaya (Japanese-style bar) on Umeda Higashi-dori] 120 seats with a Japanese theme and plenty of charm! Private rooms available for large groups
Enjoy Japanese Cuisine where you can feel the changing seasons and heartwarming hospitality [Entertainment, Engagement, Meeting]
[Hidden alley] A hidden hideaway for adults that is so hidden it's hard to find, with 30 types of sake carefully selected by a sake sommelier
A Kuroge Wagyu beef specialty store that carefully selects and offers popular brand beef from all over Japan.