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Established 40 years ago in Kobe as the first restaurant in Japan where you can enjoy Chinese Seafood cuisine [Seafood Sake House Kaiou] Private rooms available for 4 people or more◎
Authentic Chinese food in bar style. Based on Sichuan and Hong Kong cuisine, we offer a dish full of spiciness, flavor, and numbing sensation! !
3 minutes from Shin-Fukushima Station ◆ Rich and delicious tandan Mazesoba (Soupless noodles)! Authentic Chinese Cuisine all-you-can-eat and drink course available ◎ Banquets also welcome ♪