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[Osaka/Umeda/Kitashinchi access◎] Enjoy the night view from the 32nd floor and meat and Japanese-style meal in a private room. Course 5500~
3 minutes from Kitashinchi Station ■Now accepting reservations for welcome and farewell parties! High-quality Japanese beef at a reasonable price ■Limited time menu available
[2-minute walk from Higashi-Umeda Station] Enjoy A5-grade black beef and fresh fish, Amakusa Daio, and pork from Amakusa, Kumamoto Prefecture!
Now accepting reservations for various banquets! 3 minutes walk from Umeda station! ★All seats in private rooms★Course with all-you-can-drink starting from 4,000 yen
Enjoy high-quality meat with homemade sauce at a reasonable price ■ A restaurant certified as “Delicious! Fresh from the Barrel” ■ Natural wine available
A new style Restaurants you can enjoy French cuisine and Chinese cuisine in one course! Recommended for a special night such as an anniversary
5 minutes from Higashi Umeda Station ◆ [Reservation required] Enjoy local chicken dishes and other seasonal flavors with seasonal courses centered around creative Japanese-style meal.
[2 minutes from Kitashinchi Station] Fantastic water-themed aquarium dining & bar | For dates, anniversaries, girls' night out
``Kitashinchi Yado'' is a private restaurant where you can enjoy daily dishes made with seasonal fresh and rare fish, paired with Japanese sake.
5 minutes from Hankyu Umeda Station ☆ A hidden space in a back alley created by renovating an old private house ☆
We are accepting orders for meat sales and takeaway! Please contact us by phone for more information!
~ Accepting welcome and farewell parties! ~ ★ Seats are available for 3 hours! “Affordable course with all-you-can-drink” is popular♪
[5 minutes walk from Umeda Station, private room available] 30 types of Japanese sake available! A sake bar where you can enjoy Japanese beef, fresh fish, and sake.
<7 minutes walk from Hankyu Umeda Station> Enjoy carefully selected “aged Edomae sushi” in a hideaway for adults
[Many fully-equipped private rooms] Feel the history of John Manjiro and enjoy the taste of Tosa such as the famous straw-grilled rice