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[Right next to Kitashinchi Station] We offer the best hospitality for entertaining important guests. selection Kaiseki course from 9,440 yen ◎
Chef Hideei Takahashi, who is recognized as an iron master based on Sichuan and Hong Kong cuisine, has evolved the taste of the former Dojima Hotel.
Enjoy the freshest seafood and Japanese sake to your heart's content in a calm Japanese atmosphere.
[Invoice-accepting store] If you're looking for a quick drink in Umeda after work, this is the place for you!