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Yakiniku (Grilled meat) that pursues the finest Yakiniku (Grilled meat)! Tamburian is a must-try!
The alley behind the back approach of Umeda Ohatsu Tenjin! “Charcoal-grilled yakitori” packed with flavor and “creative shumai” with many unique varieties
[2 minutes from Umeda Station] A private bar where you can enjoy carefully selected charcoal grills♪
Open until 25:00 on Fridays, Saturdays, and days before holidays ♪ Cheers with Seafood dishes full of seasonal flavors and famous sake! Various courses are also suitable for banquets ◎
[Umeda Ohatsu Tenjin]★Open until 5am★Delicious lean A5 Asukaza beef Yakiniku (Grilled meat) with carefully selected natural salt!
Even on rainy days, it's OK♪ Indoor Beer Garden course starts
From the famous shibari tongue to all-you-can-eat wagyu beef! If you want to eat Yakiniku (Grilled meat) in Umeda, Osaka, try tongue and skirt steak!
We are open from 12:00 noon to 0:00 noon! All you can eat from 2000 yen ◎ Umeda Neon Yokocho!
All-you-can-drink lemon sour for 550 yen per hour! Tabletop servers installed at all seats■□
All-you-can-eat and all-you-can-drink Korean Cuisine such as samgyeopsal and cheese dak galbi♪
Open from 12 noon to midnight! All-you-can-eat from 2,480 yen ◎ Total number of seats: 250 ☆彡
The "Special Luxury Yukhoe" made with Japanese black beef, sea urchin, and salmon roe is a must-try ♡ A bar where you can enjoy both meat and fresh fish ♪
[Open from 12:00 noon] Many creative kushikatsu and super delicious SNS-worthy dishes! If you want to eat in Umeda, this is the place ♪
For all-you-can-eat wagyu Yakiniku (Grilled meat) selected from Umeda's first showcase, go to "Yakiniku Gang"
5 minutes from Umeda Station ◆ Stylish interior with neon lights ◎ Just like a Taiwanese night market ♪ Order at the all-you-can-eat and drink stall!
We are proud of our carefully selected domestic hormones! Enjoy the freshness and quality of the meat. Japan's largest selection of hormones★
Hokkaido/Tohoku cuisine Umemon Sakaba “Tohoku Dabesa” now available on Umeda Higashi-dori ☆