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Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
A hidden Restaurants in Kitashinchi run by Chef Fukuda, a former Michelin-winning chef with numerous media records.
A casual, high-quality, popular yakitori Yakitori (grilled chicken skewers). Located close to Ohatsutenjin! On weekends and holidays, you can drink from 12pm.
Notice from Umeda store
[Near Hankyu Umeda Station] A la carte serving of ``10-year-aged secret red vinegar'' with seasonal sake and snacks.
[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!
2 minutes walk from Kitashinchi Station -Sushi made with red vinegar rice pairs perfectly with Japanese sake - Enjoy seasonal ingredients
We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.
Based on the concept of "Taste the feelings too," we offer the ultimate deliciousness that comes from the heartfelt pursuit of authentic Yakiniku (Grilled meat).
Selected for Tabelog 焼肉 WEST "Hyakumeiten" 2024
5 minutes from Kitashinchi Station ◆ A fusion of charcoal-grilled A5 beef and Japanese cuisine at a hideaway for adults. 9 completely private rooms available!
Special black sushi and red shari.
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
[1 minute walk from Kitashinchi Station] Teppan-yaki and Italian wine in a stylish space.
<7 minutes walk from Hankyu Umeda Station> Enjoy carefully selected “aged Edomae sushi” in a hideaway for adults
Perfect for entertaining and welcoming parties. Thick-cut premium skirt steak is popular. Wagyu beef Yakiniku (Grilled meat) course and all-you-can-eat options are also available.
[Umeda Ohatsu Tenjin] The ultimate iron plate course that the chef will show you in front of you for a dinner or anniversary date [Private rooms available]
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
"Oven-baked Steak" rated by "11 of the world's best Steak" and "Michelin" and authentic Italian Cuisine
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Authentic taste created by the specialties of a shabu-shabu specialty restaurant, including homemade shabu shabu sauce
Selected for Tabelog Udon (Wheat noodles) WEST "Hyakumeiten" 2024
[5 minutes walk from Kitashinchi] Enjoy carefully selected domestic Japanese beef Yakiniku (Grilled meat) ♪
[A classic Izakaya (Japanese-style bar) on Umeda Higashi-dori] 120 seats with a Japanese theme and plenty of charm! Private rooms available for large groups