Online reservation
Close
[Coupon available!! ︎] For dates, entertainment, welcome and farewell parties ◎ Thick-sliced premium skirt steak is popular ◆ Courses start from 4,400 yen
Grand Front Osaka 8F◇Enjoy high-quality Kuroge Wagyu beef and carefully selected ingredients from Okinawa with Teppan-yaki right in front of you♪
Monthly reservation-only course where you can enjoy Japanese black beef fillet and rump Steak, seasonal fish, and vegetables.
A hidden Restaurants in Kitashinchi run by Chef Fukuda, a former Michelin-winning chef with numerous media records.
Fried Skewers x Innovative
3 minutes walk from Nishi-Umeda Station. A hideaway for adults where you can enjoy carefully selected Japanese Cuisine made with plenty of seasonal fish.
A wine Cafeterias you can casually enjoy the chef's painstakingly prepared dishes and wines carefully selected by sommeliers.
Exquisite Sushi made with carefully selected ingredients.
New Matsuzaka is a long-established Teppanyaki Steak that was founded in 1956. Enjoy the finest ingredients and views
A modern Japanese space based on the concept of the Azuchi-Momoyama period, when Eastern and Western cultures first blossomed.
4 minutes from Kitashinchi Station ◇ Feel free to Sushi from scratch in an easy-to-use relaxing space ♪ Great value lunches are also very popular
[3 min walk from Hankyu Umeda] Italian Cuisine serving grilled and vegetables from our own farm ◆Saturday lunch and dinner available◆
3 minutes from Higashi Umeda Station ■Top-quality pork shabu shabu & Wagyu beef sukiyaki! Comparison course of tasting brand pork 5,500 yen◎
A famous meat restaurant that you should visit with an empty stomach! “Kamui” is particular about everything.
Midsummer course has started! Chef Yokoyama's unique interpretation of a combination of Japanese black beef and Chinese techniques
Enjoy the finest Teppan-yaki in a comfortable space.
By maximizing the natural goodness of the ingredients, you can enjoy the beauty of Japanese Cuisine to your heart's content.
We started a new menu on July 1st! We have more meat varieties!