Sushi (Sake & Counter Seats) in Osaka Station, Umeda, Shinchi

A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.

5 minutes from Kitashinchi Station. Enjoy the harmony of fresh seasonal ingredients and our special red vinegar rice. Children are welcome.

[Umeda Ohatsu Tenjin] Enjoy Omi beef shabu shabu and meat Sushi at a great value! Private rooms Private rooms also available◎

A famous Shinjuku restaurant frequented by celebrities has opened in Kitashinchi. Enjoy authentic Edomae sushi.

[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!

Managed by a general who graduated from a famous five-star hotel. Famous stores from Hokkaido and Tokyo expand into Osaka

[4 minutes from Kitashinchi Station] Enjoy a special dish made with extremely fresh seafood and vegetables in a sophisticated space surrounded by cypress trees. Private room available

[Reservation required] You can enjoy the entire Sushi from "Sushi Akatsuki", which cannot be reserved up to a year in advance.

We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.

We have table seats available on Tuesday, July 2nd. Please make your reservation early. We also have some hamo dishes available.

[3 minutes walk from Kitashinchi Station] Enjoy a blissful meal by an Edomae-focused craftsman with the pleasant sounds of JAZZ.

At Sushi Ikken, we pay close attention to every detail, including the procurement, preparation, and cooking methods.

[Invoice-accepting restaurant] 5 minutes from Higashi-Umeda Station. Casual, aged Sushi that brings out the flavor of seafood. Private reserved available.

2 minutes walk from Kitashinchi Station -Sushi made with red vinegar rice pairs perfectly with Japanese sake - Enjoy seasonal ingredients

【北新地駅5分】半地下に佇む大人の隠れ家で旬の恵みに舌鼓◆水からこだわる絶品のシャリが自慢

At this stylish hideaway for adults, you can enjoy carefully selected sushi made with seasonal fresh fish and artisan skills. Individuals are also welcome.

■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.

Enjoy the harmony of carefully selected seasonal fish and carefully selected shari made with red vinegar.

A one-of-a-kind course featuring our signature nigiri and a variety of sake and appetizers! Enjoy a luxurious dining experience at Sushi Tsumugi, a hidden gem in Kitashinchi

Exquisite Sushi made with carefully selected ingredients.