Tempura (Completely Non-Smoking) in Osaka Station, Umeda, Shinchi

[2 minutes walk from Nakazakicho Station] Tempura course with free drinks of fine sake is very popular!

Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Umeda where you can enjoy authentic Tentomi.

We are opening a tempura kappo restaurant as a sister store of "Osaka Odenkyu"! Delicious food in a spacious restaurant in a casual setting ◎

A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.

■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.

[Completely private room with horigotatsu style] We have a completely private room that is perfect for entertaining or meeting people.

[Near Kitashinchi Station] Enjoy the finest Tempura made with seasonal ingredients in a Japanese space where you can feel the warmth of wood.

[1 minute walk from Kitashinchi Station] We also offer banquet courses where you can fully enjoy artisanal sushi and Tosa gourmet food delivered directly from the farm.

[Grand Front Osaka side] 5 minutes walk from Umeda Station, Osaka♪ Enjoy authentic Tempura easily♪ Lunch is also very popular!

[Hankyu Umeda Main Store 12th floor] Enjoy the Tempura kaiseki cuisine that combines the thoughts of a famous restaurant with carefully selected natural blessings.

Enjoy the taste of our Ginza main store here in Osaka at our counter.

[Osaka Ekimae 3rd Building] A restaurant with delicious Tempura and wine♪ Tempura starts from 190 yen, glass wine costs 490 yen!

[Hanshin Department Store 9F] Delicious sake that goes well with authentic handmade soba and special dishes.

Sobashiki. Enjoy the four seasons with Nihachi soba and cuisine while enjoying the soba drinking style for adults

[Directly connected to Osaka Station] Authentic Japanese Cuisine where you can enjoy ingredients produced in Osaka. Attractive private rooms with windows that can be used for meetings and dinners

Domestic buckwheat noodles are ground every morning in the store using a stone mill, and hand-made Nihachi soba is made with a rustic aroma.

A modern Japanese space based on the concept of the Azuchi-Momoyama period, when Eastern and Western cultures first blossomed.

3 minutes from Kitashinchi Station ◆The finest Tempura fried by the owner who has studied at famous restaurants. A blissful moment in a calm space...

We are particular about "carefully selected ingredients" and "sushi made with human skin"! Freshly made Sushi by artisans at a reasonable price!