Teppanyaki (For Business Entertainment) in Osaka Station, Umeda, Shinchi

Monthly reservation-only course where you can enjoy Japanese black beef fillet and rump Steak, seasonal fish, and vegetables.

New Matsuzaka is a long-established Teppanyaki Steak that was founded in 1956. Enjoy the finest ingredients and views

[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.

A hidden Restaurants in Kitashinchi run by Chef Fukuda, a former Michelin-winning chef with numerous media records.

[Directly connected to Osaka Station] Specially selected beef with wasabi and rock salt. Original Teppanyaki that combines French cuisine

[Kobe Beef Dealer] We recommend Teppanyaki to enjoy with all five senses x anniversary plan with bouquet of flowers and commemorative photo! Private room available

[Founded 40 years ago] Teppanyaki restaurant unique to a hotel where you can enjoy the ultimate luxury using the highest quality ingredients. Also on the anniversary