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[Famous Fujii's serious Gyoza / Dumpling! ] Check out SNS for today's beer tap! ♪
Established 40 years ago in Kobe as the first restaurant in Japan where you can enjoy Chinese Seafood cuisine [Seafood Sake House Kaiou] Private rooms available for 4 people or more◎
[Reopening on April 1st] The course will be divided into two parts! Enjoy it!
Directly connected to Higashi Umeda Station. Accepting reservations for various banquets. Please contact us by phone for private rooms. reserved 30 people or more.
7 minutes from Umeda Station ☆ Addicted to duck Gyoza / Dumpling! Healthy duck dishes and weekly wine available ☆ Photogenic on SNS ☆
[Izumi Square] Come up and go! Glowing pink neon lights ``Public Cafeterias.'' ”! Invoice has been registered (^^)
Enjoy a wide variety of authentic Chinese Cuisine ◎ Great value all-you-can-eat meals starting from 3,000 yen! Private room available
[2 minutes from Higashi Umeda Station Exit ④] A steamed Chinese bar that is popular with people of all ages and genders. The juicy shumai is a must-try!
NU Chayamachi 8F ■The finest freshly steamed Xiaolongbao and Dim sum sum delivered by a Shanghai Dim sum master...a mouthwatering aroma and flavor overflowing
There are plenty of dishes that go well with cold beer, such as fried Gyoza / Dumpling and fried chicken. Even if you don't eat hot pot, you are welcome to just come by for a dish.
[Lucua B2F Baltica] Hong Kong-style food stall! Chinese Cuisine Izakaya (Japanese-style bar)
[5 minutes walk from Hankyu Umeda Station] Taste authentic Chinese food and wine. All-you-can-drink course starting from 5,000 yen - now accepting reservations!
★★2 minutes walk from Higashi-Umeda Station [Original Gyoza / Dumpling restaurant] All-you-can-eat and all-you-can-drink available♪★★
[3 minutes walk from Umeda Station on each line] Izakaya (Japanese-style bar) you can enjoy cooked Gyoza / Dumpling with chicken paitan soup and unique Ramen from Hakata
餃子とビールは文化です。餃子好きが研究を重ねて創りあげた餃子を多くの人に食べていただきたい
Authentic Chinese food at Seimei has been loved by everyone in the Kansai region for over 50 years.
From small parties to banquets for 80 people, important business negotiations, family celebrations, meet-and-greets, engagement ceremonies, etc.
This is a place where you can find Taiwanese delicious food. A long-established Taiwanese Cuisine specialty restaurant that has been run by Liu and his son for three generations.