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The theme is "grill: grilled" and "vegetables." A simple yet profound cooking method that brings out the flavor of the ingredients.
[5 minutes walk from Umeda Station] Very popular shibari tongue☆Charcoal grilled dish⭐︎Dinner with gravy Gyoza / Dumpling and Japanese sake
[5 minutes walk from Umeda Station, private room available] 30 types of Japanese sake available! A sake bar where you can enjoy Japanese beef, fresh fish, and sake.
[Currently accepting banquets! 】 Aged fish x fresh fish shop Starting at 599 yen for sashimi platters regardless of cost! Please call us even if there are no seats available!
[2 minutes walk from Nishi-Umeda] Enjoy the finest tuna and sake carefully selected by a sake brewer at Kitashinchi ☆ All-you-can-drink sake available!
High cost performance! We deliver a surprising dining experience with original dishes with a twist. reserved banquet OK
3 minutes from Kitashinchi Station ■Now accepting reservations for welcome and farewell parties! High-quality Japanese beef at a reasonable price ■Limited time menu available
[5 minutes walk from Higashi-Umeda Station] A much-talked-about Yakiniku (Grilled meat) restaurant that focuses on "A5 Kuroge Wagyu beef" that is directly managed by a meat wholesaler!
[3 minutes walk from Umeda] All-you-can-eat A5 rank Japanese black beef shabu shabu, Sukiyaki, meat Sushi, Sushi, and Tempura ♪
Open from 17:00, Dining Bar serves delicious Creative Cuisine (mainly Japanese-style meal) using seasonal ingredients.
[First store in Kansai! ]For everyone who is sensitive to beauty and health! Luxury with one pot per person! A mushroom shabu shabu specialty store.
■90 seats “If you want to eat fish at Lucua, this is the place!” A restaurant with delicious seafood dishes and Seafood Bowl” ■The cafe is also recommended♪
≪1 minute walk from Kitashinchi Station≫ Proven techniques and carefully selected ingredients ◎ You will be very satisfied with the ``Authentic Teppan Cuisine'' with Osaka's delicious dishes!
[Osaka/Umeda/Kitashinchi access◎] Enjoy the night view from the 32nd floor and meat and Japanese-style meal in a private room. Course 5500~