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Supervised by Chef Hasegawa of Gourmandies ◆ Enjoy the carefully selected shabu shabu course in a completely private room
[5 minutes walk from Kitashinchi] Enjoy carefully selected domestic Japanese beef Yakiniku (Grilled meat) ♪
- Tada Grape Winery offers wine and food entertainment -
``Feel free to enjoy specially selected horse meat'' Horse meat is low in carbohydrates and low in calories! ! Enjoy horse meat in a casual restaurant!
Entertainment, dates, companions, anniversaries, birthday celebrations We cut the highest quality meat after you order it!
"Popular Bistro with 30 types of wine by the glass" ■Private rooms and terrace available ■Open until 24:00 ■Kitashinchi/Nishiumeda 3 minutes
Directly connected to Higashi Umeda Station. Accepting reservations for various banquets. Please contact us by phone for private rooms. reserved 30 people or more.
5 minutes from Hankyu Umeda Station ☆ A hidden space in a back alley created by renovating an old private house ☆
[5 minutes walk from Umeda Station] Enjoy delicious outdoor cuisine♪ Perfect for drinking parties, anniversaries, and birthday surprises◎
We are now accepting reservations for welcoming and farewell parties!! We also have private rooms available♪ [5 minutes walk from Hankyu Umeda]
A performance that can only be achieved at a fisheries company directly managed store! You can enjoy amazing freshness and price!
Even if online reservations are full, you may be able to secure a seat, so please contact us by phone! !
Japanese Black Beef prepared by a professional butcher! Enjoy high-quality Yakiniku (Grilled meat) with everyone and melt away in the night in Kitashinchi!
[3 minutes from Kitashinchi Station] Taste the exquisite brand chicken "Kosaka chicken" and Nara prefecture's specialty "Yamato meat chicken". Course from 5,500 yen
3 minutes from Kitashinchi Station ■Now accepting reservations for welcome and farewell parties! High-quality Japanese beef at a reasonable price ■Limited time menu available
●Closed in mid to late July●Umeda Italian Cuisine Restaurants popular for cheese fondue