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For three days from July 16th to 18th, "Free tickets will be given out for every highball you drink"
We deliver the best taste based on our philosophy of freshly made, freshly cut, and freshly boiled. Great for dates and parties.
Domestic buckwheat noodles are ground every morning in the store using a stone mill, and hand-made Nihachi soba is made with a rustic aroma.
Directly delivered from Awaji Island! Fresh fish and over 25 types of sake!
5 minutes walk from Kitashinchi Station! Enjoy ingredients delivered directly from the source and alcohol! ◎All-you-selection drink course available for 3,800 yen!
Rich in variety and reasonably priced ☆ Have a quick drink or a small party at a casual Italian Cuisine bar!
Authentic Nihachi soba and Kawachi duck kamo nabe restaurant
[Grand Front South Building 7th Floor] Enjoy fresh fish and seasonal vegetables caught in the nearby sea! Local sake from all over the country and courteous hospitality
The master chef shows off his skills, focusing on Chanko nabe. Courses to enjoy in a modern Japanese space start from 3,000 yen.
[Directly connected to Osaka Station] Specially selected beef with wasabi and rock salt. Original Teppanyaki that combines French cuisine
A natural Omi restaurant that takes advantage of the freshest Omi vegetables and Omi beef, one of Japan's top three Wagyu beef ingredients.
[5 minutes walk from Umeda station] All seats are private rooms! Enjoy creative Japanese Japanese-style meal made with Kuroge Wagyu beef and fresh fish in an elegant private room.
1 minute walk from JR Kitashinchi Station! ``Onabeya'' is Izakaya (Japanese-style bar) with a warm townhouse-style appearance.
Please enjoy our udon noodles, which are made with seasonal ingredients and can only be tasted here.
Enjoy the finest sushi and seasonal delicacies made with carefully selected rice