Seafood (Stylish) for lunch in Osaka Station, Umeda, Shinchi

[NEWS] Information about window seats and window private rooms

[Fusion Restaurants where you can enjoy an extraordinary experience] Authentic Edomae Sushi and Tempura ◆ A variety of Japanese Cuisine that make use of seasonal ingredients

Take a break from your daily routine and relax. Enjoy delicious, relaxed sushi at a standing restaurant.

We prepare live king crab and hairy crab delivered directly from the source! Live crab and sea urchin in Osaka at Kanigennu Kitashinchi

[2 minutes walk from Umeda Station] Delight in the carefully selected ingredients grilled on the robata, such as fresh seafood and seasonal vegetables ◆ Also suitable for private rooms and group meals

The "Special Luxury Yukhoe" made with Japanese black beef, sea urchin, and salmon roe is a must-try ♡ A bar where you can enjoy both meat and fresh fish ♪

[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!

[2 minutes from Nakazakicho Station] Stylish `` Tempura'' that you can enjoy with salt and creativity instead of tempura ♪ Terrace seating available!

Managed by a general who graduated from a famous five-star hotel. Famous stores from Hokkaido and Tokyo expand into Osaka

We are open from 12:00 noon to 0:00 noon! All you can eat from 2000 yen ◎ Umeda Neon Yokocho!

A famous Shinjuku restaurant frequented by celebrities has opened in Kitashinchi. Enjoy authentic Edomae sushi.

[Completely private rooms available] A famous restaurant from Hokkaido and Tokyo has opened an authentic Japanese-style meal restaurant in Osaka. Taste the season in a completely private room

Kitashinchi has been listed in the Michelin Guide for three consecutive years in Ginza, Tokyo. Taste the ever-evolving Edomae sushi

Lots of colorful wrapped Sushi and flashy Seafood menus! A popular Seafood bar where you can enjoy different types of freshness◎

[4 minutes from Kitashinchi Station] Enjoy a special dish made with extremely fresh seafood and vegetables in a sophisticated space surrounded by cypress trees. Private room available

2 minutes walk from Kitashinchi Station ◆ Use red vinegar, white vinegar, and shari depending on the toppings ◎ Enjoy seasonal ingredients

Enjoy the masterful craftsmanship while viewing the digital art from the counter seat. Courses start from 4,500 yen.

◆Irori hearth grilling on Higashi-dori ◆Enjoy primitive grilling with a live feel! Invoiced!

We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.

Enjoy photogenic dishes such as temari Sushi made with A5 Japanese black beef! Banquets and lunchtime drinks are welcome ◎ Private rooms available