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★2 minutes from Umeda Station★ An Italian Cuisine bar proud of its pesticide-free vegetables from its own farm! Fun [welcome and farewell party plans available]
[7 minutes walk from Nishi-Umeda Station, directly connected to the underground passage] Enjoy Belgian beer and Meat Dishes! One of the best beer Restaurants in Kansai
Umeda Beer Garden with 30 taps of draft beer and international Meat Dishes to enjoy
[Vegetables from our own farm, private rooms, private reserved] A detached Italian Cuisine restaurant that boasts organic vegetables ★ Vegan ♪ ★ Private rooms and private reserved available
7/8 (Mon) ★Fully booked★ Kishu brand chicken and custom-made teppan restaurant 050-5570-6358
3 minutes from Osaka Umeda Station ◆ You can grill and eat it yourself ♪ A long-established takoyaki restaurant founded in 1979. takeaway also available ◎
■Notice of sister restaurant in the neighborhood■
We are proud of our Wagyu beef shabu shabu and Awa-mi pork shabu shabu! Our Kobe beef Hamburg set lunch is also popular.
A restaurant with the most delicious paella made with plenty of lobster and seafood
There are 84 red tigers spread throughout Japan. Its name is "Benitora"
<Umeda NU Chayamachi 8F> *.+゚Urban resort dining゚+.*
A variety of delicious marriage dishes that go well with Suntory's over 60 types of whiskey from around the world.
An extraordinary space with an Alice in Wonderland motif. Afternoon tea and dinner limited plans also available
[A classic Izakaya (Japanese-style bar) on Umeda Higashi-dori] 120 seats with a Japanese theme and plenty of charm! Private rooms available for large groups
"Fully customizable All-you-can-eat buffet"! All-you-can-eat Japanese, Western, Chinese and summer cuisine.
[Grand Front South Building 7th Floor] Enjoy fresh fish and seasonal vegetables caught in the nearby sea! Local sake from all over the country and courteous hospitality
We deliver the best taste based on our philosophy of freshly made, freshly cut, and freshly boiled. Great for dates and parties.
Please enjoy our udon noodles, which are made with seasonal ingredients and can only be tasted here.