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[Osaka Fukoku Seimei Building B2] An evolved version of Es Sawada! Opening on January 12, 2021! !
Directly connected to Higashi Umeda Station. Accepting reservations for various banquets. Please contact us by phone for private rooms. reserved 30 people or more.
Authentic Chinese food in bar style. Based on Sichuan and Hong Kong cuisine, we offer a dish full of spiciness, flavor, and numbing sensation! !
Established 40 years ago in Kobe as the first restaurant in Japan where you can enjoy Chinese Seafood cuisine [Seafood Sake House Kaiou] Private rooms available for 4 people or more◎
First in Kansai! Clam specialty dining
Chef Hideei Takahashi, who is recognized as an iron master based on Sichuan and Hong Kong cuisine, has evolved the taste of the former Dojima Hotel.
5 minutes walk from Nakatsu Station! Produced by Kosuke Yoshimura, founder of “Hakata Ikkosha”
[Open in November! ] A store specializing in rich chicken hot water directly managed by a chicken wholesaler is located in Umeda! Try the rich chicken paitan Ramen!
Hakata's famous foam Ramen shop "Hakata Ikkosha" is just a 1-minute walk from Osaka Umeda Station! !