Dishes Photos : Honke Shibatou

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Honke Shibatou

(本家柴藤)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

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Restaurant information

Details

Restaurant name
Honke Shibatou
Categories Unagi (Freshwater eel)
Phone number (for reservation and inquiry)

06-6231-4810

Reservation Availability

Reservations available

ご来店、ご予約前に本家柴藤で検索して当店のホームページを
ご覧下さい。
メニューの詳細や営業日時、最新情報をご覧頂けます。

ご予約は一名様より承らせて頂いております。

お昼は優先予約とさせて頂いております。(お席の確保ではございません、優先となるだけでございます。)

夜の部ご予約の場合はお料理内容が必要です。
本家柴藤で検索してメニューをご覧下さい。

Address

大阪府大阪市中央区高麗橋2-5-2

Transportation

地下鉄御堂筋線及び京阪電車淀屋橋駅より徒歩5分
地下鉄堺筋線及び京阪電車北浜駅より徒歩5分

308 meters from Yodoyabashi.

Opening hours
  • Mon

    • Closed
  • Tue

    • 10:30 - 18:00

      (L.O. 17:00)

  • Wed

    • 10:30 - 18:00

      (L.O. 17:00)

  • Thu

    • 10:30 - 18:00

      (L.O. 17:00)

  • Fri

    • 10:30 - 18:00

      (L.O. 17:00)

  • Sat

    • 10:30 - 18:00

      (L.O. 17:00)

  • Sun

    • Closed
  • ■ 営業時間
    令和5年9月1日より営業時間が変わります。
    ※通し営業です。

    ■ 定休日
    月(祝は本家柴藤のホームページにて要確認
Budget

¥6,000~¥7,999

¥6,000~¥7,999

Budget(Aggregate of reviews)
¥6,000~¥7,999¥6,000~¥7,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

Seats/facilities

Number of seats

50 Seats

Private dining rooms

not allowed

Private use

OK

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Service

Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome)

Dress code

衣類の柔軟剤の香り、香水などの香りはお控え下さい。

コート類の着脱は客席ではなく1階の玄関でお願い申し上げます。

Website

http://www.shibato.net/

PR for restaurants

創業享保年間、大阪ならではの上方焼うなぎのお店です。

鰻は焼き時間がかかりますので時間に余裕を持ってお越し下さいませ。