Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
PONTE VECCHIO
(ポンテ ベッキオ)- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
PONTE VECCHIO（PONTE VECCHIO）
|
|---|---|
| Categories | Italian |
| Phone number (for reservation and inquiry) |
06-6229-7770 |
| Reservation Availability |
Reservations available
・勝手ながら原則として中学生未満の方はご遠慮いただいております。 |
| Address |
大阪府大阪市中央区北浜1-8-16 大阪証券取引所ビル １Ｆ |
| Transportation |
Directly connected to Kitahama Station on the Osaka Metro Sakaisuji Line and Kitahama Station on the Keihan Railway. 42 meters from Kitahama. |
| Opening hours |
|
| Budget |
￥15,000～￥19,999 ￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥20,000～￥29,999￥15,000～￥19,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
サービス料10%、チャージ料無し |
Seats/facilities
| Number of seats |
56 Seats |
|---|---|
| Private dining rooms |
OK For 8 people One room for a maximum of 12 people. In addition, there is one semi-private room (for 5-6 people) separated by glass. |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed There is a paid parking lot on the second basement floor of our building. |
| Space/facilities |
Comfortable space |
Menu
| Drink |
Japanese sake (Nihonshu),Wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
(Surprise) Party accommodations,Sommelier |
| Dress code |
smart casual |
| Website | |
| The opening day |
1986.9.11 |
| PR for restaurants |
Ristorante is a high-quality "playground" for adults.
This is the flagship Restaurants of the Ponte Vecchio Group, which strives to provide the best possible service and ingredients to realize Chef Daisuke Yamane's passion for food. All the elements of t |
イタリアンの高級有名店といえば？
ポンテベッキオ！
と第一に出てくるようなお店ですね。
初めての来訪ですが、ポンテベッキオってミシュランとってないんですかね？調べても出てこなかったので、知ってる方いれば教えてください。
料理はどれも創作性があり、新しい味の発見もありました。
天然鮎のコンフィは低温でじっくり揚げている為、骨まで全部食べれて新食感。
また、天然鮎の独特の内蔵の苦味もいいアクセントとなり、１番のお気に入り。
ただ最近は新進気鋭のフレンチなどでは値段を凌駕ふる高級食材をふんだんに使ったものもあるので、値段に見合った高価な食材を使っているかと言われればちょっと疑問ありかなぁと思います。
ただ、雰囲気やサービス、料理の独創性や美しさでは、やはり名店という風格。
ごちそうさまでした。