Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Food
The famous sea bream rice cooked in an original tagine pot is popular♪
Space
A quaint Japanese space that was completely renovated from an early Showa era warehouse◎
Drink
We also have a wide variety of alcoholic beverages and soft drinks!We are particular about all-you-can-drink options◎
Space
Private banquet room for groups, equipped with projector and other equipment (charges apply)
IORIの人気メニューと旬の素材を詰め込んだ店主一押し!『庵』コース鯛めし付 4200円 (飲み放題付の場合6000円)
春の素材とIORIの人気メニューを詰め込んだ店主一推しのコースです♪ 少人数から大人数でのご宴会まで幅広くご対応いたします 『飲み放題でもちゃんと美味しいお酒をお出ししたい』 IORIでは生ビールはKIRINのハートランド、生レモンサワー、日本酒はお薦めの純米、焼酎は黒霧など、出来る限り美味しいお酒を提供いたします○お酒にこだわるご宴会にも是非
料理長一押し!「黒毛和牛イチボ肉の炭火焼き」が入った『雲』コース 鯛めし付 5700円 (飲み放題付の場合7500円)
旬の素材を贅沢に詰め込んだ料理長一推しのコースです♪ ビジネス会食や記念日のお食事などにおすすめのコースです 『飲み放題でもちゃんと美味しいお酒をお出ししたい』 IORIでは生ビールはKIRINのハートランド、生レモンサワー、酒はその日のお薦め純米、焼酎は黒霧など、出来る限り美味しいお酒を提供いたします○お酒にこだわるご宴会にも是非 ※お好きな日本酒、ワインなど持ち込みも大歓迎です◎
カジュアルなご宴会に『月』コース鯛めし付 3200円 (飲み放題付の場合5000円)
カジュアルなご宴会におすすめのコースです♪ 『飲み放題でもちゃんと美味しいお酒をお出ししたい』 IORIでは生ビールはKIRINのハートランド、生レモンサワー、酒はその日のお薦め純米、焼酎は黒霧など、出来る限り美味しいお酒を提供いたします○お酒にこだわるご宴会にも是非 ※お好きな日本酒、ワインなど持ち込みも大歓迎です◎
Pick-up reviews selected by restaurants.
間口が狭く看板も少し分かりにくいです。石畳を進んだ奥に玄関があります。 近くに蔵のような建物を改装したお店が何軒かありますが、こちらのお店も元は蔵だったようで中に入ってみると天井が高く吹き抜けになっていて2階にも席があるようです。また扉の奥には大人数用の個室もあるみたいです。落ち着いた雰囲気でいい感じです。 今回は庵コース(飲み放題付き6,000円)をいただきました。 まず、前菜は4種盛...Find out more
2023/04 Visitation
1times
2021/03/10 知人の誕生日が近いので お祝い飲みをやろうと食べログでネット予約 して伺いました。 お店はライブスペース併設の古民家風です。 この日の席は奥の4人掛...Find out more
2021/03 Visitation
1times
鳥の唐揚げプレートを食す サクサクの唐揚げでとにかく美味しい この味で1,000円以下はありがたい 夜も今度は行ってみたい お店の雰囲気がすごく落ち着いてて非日常を感じるこ...Find out more
2023/02 Visitation
1times
Restaurant name |
Dining IOR?I(Dining IOR?I)
|
---|---|
Categories | Izakaya (Tavern)、Japanese Cuisine、Creative cuisine |
Phone number (for reservation and inquiry)・Inquiry |
050-5869-8106 |
Reservation Availability |
Reservations available
Please feel free to contact us with any questions. |
Address |
大阪府大阪市北区菅原町7-2 |
Transportation |
8 minutes walk from Minamimorimachi Station on the Subway Tanimachi/Sakaisuji Line 5 minutes walk from Kitahama Station on the Subway Sakaisuji Line and Keihan 8 minutes walk from Keihan Temmabashi Station on the Subway Tanimachi Line 8 minutes walk from Osaka Tenmangu Station on the JR Tozai Line 348 meters from Kitahama. |
Opening hours |
|
Budget |
¥5,000~¥5,999 ~¥999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、Diners、AMEX) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
Dinner time customers will be charged 500 yen (no charge for course meals) |
Number of seats |
60 Seats ( Includes 30 private banquet rooms) |
---|---|
Maximum party size | 50people(Seating)、70people(Standing) |
Private dining rooms |
OK For 10-20 people、For 20-30 people、Over 30 people |
Private use |
OK For 20-50 people、Over 50 people、Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby (1 minute walk) |
Space/facilities |
Stylish space,Comfortable space,Counter,Live music |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |Banquets/party |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
With children |
Kids are welcome |
Dress code |
Nothing in particular. |
Website | |
The opening day |
2004.1. |
Phone Number |
06-6361-3964 |
閉じる
Lunch dinner courses start this spring ♪ If you want to have a private room course banquet, you can do so at IORI, a quaint Japanese-style house ◎
Celebrating 21st anniversary♪ Dining IORI is a hideaway located in a renovated old storehouse in Sugawara-cho, which used to be a dry goods wholesaler district. The popular menu features soup stock ma
...de with kelp, shiitake mushrooms, and other ingredients purchased from a dry goods store that still exists today.At night, the restaurant's main menu is seasonal course meals. It is very popular for banquets held by nearby companies. We work hard every day so that you can have a fun time without worrying too much.