Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Su-Tsu Xan Kyu Iji Nu Ando Wain Shisen Ryouri I Fu-
(Szechwan Cuisine & Wine 四川料理 御馥)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday、Public Holiday
Restaurant information
Details
| Restaurant name |
Su-Tsu Xan Kyu Iji Nu Ando Wain Shisen Ryouri I Fu-（Su-Tsu Xan Kyu Iji Nu Ando Wain Shisen Ryouri I Fu-）
|
|---|---|
| Categories | Dining bar、Chinese、Sichuan Cuisine |
| Phone number (for reservation and inquiry) |
050-5570-8837 |
| Reservation Availability |
Reservations available |
| Address |
大阪府大阪市北区中之島3-3-23 中之島ダイビル 3F |
| Transportation |
1 minute walk from Exit 2 of Watanabebashi Station on the Keihan Nakanoshima Line 3 minute walk from Exit 4 of Higobashi Station on the Yotsubashi Subway Line 8 minute walk from Exit 7 of Yodoyabashi Station on the Subway Midosuji Line 12 minutes walk from JR Osaka Station 134 meters from Watanabebashi. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 ￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥15,000～￥19,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT7120001113583 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
サービス料金10％(ディナータイム) |
Seats/facilities
| Number of seats |
70 Seats （ There are sofa seats and round table seats.） |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people We have several private rooms available for 2 or more people. Free room charge when ordering a course meal |
| Private use |
OK Over 50 people、For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK Nakanoshima Daibiru underground parking available (charged) 30 minutes/200 yen *There are no services or benefits. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Sofa seats,Wheelchair access,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
|---|---|
| Food |
Particular about vegetable,Healthy/beauty food menu,Vegetarian menu,English menu available |
Feature - Related information
| Occasion |
With family/children |Business |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful night view,Secluded restaurant |
| Service |
(Surprise) Party accommodations,Take-out |
| With children |
Kids are welcome,Baby strollers accepted |
| Dress code |
Nothing in particular. You can wear casual clothes. |
| Website | |
| The opening day |
2010.10.19 |
| Phone Number |
06-6225-2988 |
| Remarks |
[About countermeasures against the new type of pneumonia virus] I think everyone is spending their days feeling anxious due to the daily reports of the new type of pneumonia. At our store, all staff members thoroughly disinfect the store, including using alcohol disinfectants, to keep the store clean. We will respond as a restaurant where customers can enjoy their meals with peace of mind! Please take care when coming! ------------------------------------------------- ★ We have started a super value service! ★ We are recruiting "Gofun VIP members"! Please register now! For more details, please visit this URL! https://1lejend.com/stepmail/kd.php?no=anmJqOne |
Since it was my first time here, I had a business lunch. I haven't been to Chengdu for a long time, but I'm looking forward to Osaka's Szechuan Cuisine. A large room is filled with fairly simple tables. The plates, astragalus, and the people serving them are the same as at Machina Chuka. The format is to choose a standard dish and one meat or fish dish. I chose the fish of the day, fried squid with mustard. It said it was Szechuan Cuisine, but perhaps because the head chef is Taiwanese, or perhaps because they were considering the lunch crowd, the standard dish, mapo tofu, has a very modest amount of southern Chinese pepper sauce. It looked ordinary, but the taste was delicious with a rich soy sauce flavor. The fried squid with chili pepper was also very soft with a fine knife cut. The rice is a little soft and sticks when scooped with a spoon. If you're going to eat it with mapo tofu, I think it's better to make it more messy and soak up the sauce. Maybe it gets serious at night. The dandan noodles looked delicious.