Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Food
Founded in the Meiji era! Top quality Wagyu beef purchased from a historic butcher shop◎
Food
Our proud "Eel Sukiyaki" that you can't taste anywhere else
Drink
Extensive drink menu. We recommend the Japanese sake from all over the country.
Space
We can accommodate a wide range of situations, from counters to completely private rooms.
Specialty! A5 Japanese Black Beef and Domestic Eel Hybrid Sukiyaki Course [Online Only Price]5dishes
Enjoy the delicious taste of the highest grade A-5 Japanese Black Beef and the exquisite Sukiyaki made with rare domestic eel. The marriage of the finest meat and the plump eel that has soaked in the sauce is just the best! We have created an exquisite hot pot that seems like it exists but doesn't. Please give it a try!
Popular! A5 Japanese Black Beef Shabu-shabu shabu Course [Online Only Price]5dishes
Enjoy the happiness of eating the best quality meat in shabu shabu! The meat mixed with our special ponzu sauce is truly delicious. Worth a meal! This is a hot pot that we serve with confidence.
In response to many requests, we have created an a la carte course other than hot pot! This is the ultimate menu that allows you to fully experience the goodness of Touki! All products are served separately! We are creating stores that are in tune with the times. Please feel free to use our stores for entertaining, dining, etc.!
Pick-up reviews selected by restaurants.
今宵は『北新地 とき』さんで話題の『ハイブリッドすき焼き』をいただきました。 ハイブリッドすき焼き? 気になりますよね! A5ランク黒毛和牛と国産鰻のすき焼きなんです。 しかも今回のA5黒毛和牛は鹿児島産です。 いきなり脱帽ですよね! いただきましたコースはおすすめの 『十㐂名物!黒毛和牛と鰻のハイブリッドすき焼きコース』で9780円(税込)です。 プラス2000円で大満足の飲...Find out more
2024/02 Visitation
1times
Pick-up reviews
寒い冬の夜、お鍋が食べたい!そして日本酒も楽しみたい! という時に梅田からも近くふらっと行けるお店。 カウンター4席にお座敷もあるからこれならおひとり様でもいけそう! この日は「十㐂(とき)名物!黒毛和牛と鰻のハイブリッドすき焼きコース」を [前菜] 前菜5種盛り合わせ [造り...Find out more
2023/12 Visitation
1times
本日は北新地にあるこちらのお店で 黒毛和牛と鰻のハイブリッドすき焼きコースを堪能してきました。 ・前菜 5種盛り合わせ 温泉たまご、お野菜浅漬け、やみつき冷奴、さつま...Find out more
2024/04 Visitation
1times
Restaurant name |
Kitashinchi Toki(Kitashinchi Toki)
|
---|---|
Categories | Izakaya (Tavern)、Shabu Shabu (Japanese Steamboat)、Sukiyaki |
Phone number (for reservation and inquiry) |
050-5589-3671 |
Reservation Availability |
Reservations available |
Address |
大阪府大阪市北区堂島1-1-21 GOTS3号館 2F |
Transportation |
5 minutes walk from "Kitashinchi Station" 7 minutes walk from "Yodoyabashi Station" 10 minutes walk from "Umeda Station" 233 meters from Oebashi. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
お席のみでのご利用に関しては付出し500円、サービス料5%、個室料金5%が別途加算 |
Number of seats |
23 Seats |
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Maximum party size | 23people(Seating) |
Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people We offer a spacious and completely private room with a sunken kotatsu tatami room. |
Private use |
OK Up to 20 people、For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
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Food |
Particular about vegetable,English menu available |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
Website | |
The opening day |
2016.7.10 |
Phone Number |
06-4796-7701 |
閉じる
Only in our restaurant in Osaka! Hybrid Sukiyaki made with A5 Wagyu beef and domestic eel! Botan hotpot, eel, dried fish, etc. that go well with sake
There's nothing like it! A hybrid Sukiyaki made with the highest grade Wagyu beef and domestic eel is born here! Sweet, melt-in-your-mouth exquisite meat and plump, juicy domestic eel come together ☆
...Enjoy this hot pot with our specially selected sauce, and it's truly worth a meal! The exquisite sweetness and delicious flavor permeates the vegetables, and it goes perfectly with the sake, of which we always have over 30 varieties in stock! We also have a full a la carte menu, with Yogan-yaki (roasted on a hot stone), game meat, and the highest quality meat dishes!