Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
Kitahama Sushiyamano
|
---|---|
Categories | Sushi、Seafood、Japanese Cuisine |
Phone number (for reservation and inquiry) |
050-5869-2791 |
Reservation Availability |
Reservations Only
If you have any allergies or intolerances to any ingredients, please let us know when making your reservation. If you notify us at the last minute, we may not be able to accommodate you depending on the purchasing situation. Please help us. |
Address |
大阪府大阪市中央区高麗橋1-3-2 |
Transportation |
2 minutes walk east from Exit 4 on the Sakaisuji Subway Line. 330 meters from Kitahama. |
Opening hours |
|
Budget |
¥15,000~¥19,999 ¥10,000~¥14,999 |
Budget(Aggregate of reviews) |
¥20,000~¥29,999¥15,000~¥19,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
18 Seats ( 12 counter seats, 1 private room) |
---|---|
Maximum party size | 12people(Seating) |
Private dining rooms |
OK For 6 people This service is only available to those who have used our store and those with children. If you are visiting our store for the first time, we strongly recommend that you use the counter. |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed There are many coin parking lots nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Drink |
Particular about Japanese sake (Nihonshu),Particular about wine |
---|---|
Food |
Particular about fish |
Occasion |
With family/children |Business This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
BYOB |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome)
Counter seats are only available to children who can comfortably enjoy the same course as adults. If you wish to use a private room, we will only accept customers with children or customers who have used our restaurant before. (Reservations for private rooms must be made by phone only) |
Dress code |
Nothing in particular. |
Phone Number |
06-6210-5960 |
Remarks |
We may not be able to answer the phone during business hours. If you would like to make a reservation or have any inquiries, please contact us by 5:30 pm if possible. If you are unable to reach us by phone to make a reservation, it will be smoother if you can make an online reservation via Instagram, etc. If you have any questions, please contact us via DM on Instagram and we will guide you. |
店を構えて4年目の北浜のお店「北浜鮨やまの」へ。
食べログ3.62の人気店です。
お店のモットーは"思い出に残る鮨屋"
これを体現するようなホスピタリティ抜群のお店でした。
夜のコースは19時一斉スタートのお任せのみ。
全24品の大ボリュームコース内容は↓↓
・能登半島もずく
・和歌山カツオ
・茶碗蒸し うすいえんどう 桜エビ
・握り
イカ キャビア乗せ
宮城 塩釜 鮪
産地は内緒の石鯛
漬けマグロ
車海老
鮑
ホッキ貝
・蛤とグリーンアスパラの餡掛け寿司
・長崎五島列島 クエのお椀
・クエのカマ煮付け 山椒風味
・雲丹といくらの小丼
・巻物
鰻
クレソン
ネギトロいぶりがっこ
・赤だし
・台湾パイナップル さつまいものブリュレ
・みたらし団子
驚きの原価率で使う食材は良いものばかり。
握りはイカにキャビアが乗っている贅沢な一品から始まり、でっかく切られた塩釜の鮪、茹でたてで甘さ抜群の車海老…
逸品も充実で、高級なクエや雲丹といくらの小丼は圧巻!!
料理が美味しいだけじゃないのがこのお店。
使う包丁はなんと刃渡り51センチの特大包丁!
大将が長い包丁を握り、気さくにお寿司の説明をしてくれる様は、上質なショーを見ているような感覚に。
写真を撮るタイミングをくれたり、時折話を振ってくれたりと、いい意味で肩肘張らず楽しめるお寿司屋さんでした
まさに"思い出に残る鮨屋"
ぜひ行ってみてください!