Restaurants (Private Hire & All-You-Can-Drink) in Yodoyabashi Sta.

[Enjoy Japan's three major Japanese beef "Omi beef" x Italian Cuisine] Private room with high quality sofa is perfect for dates or private room reserved

“A bar with 80 brands of Japanese Japanese-style meal, sake & wine” ■4 minutes from Kitashinchi/Nishiumeda ■All-you-can-drink of 25 types of sake is popular!

[4 minutes walk from Kitashinchi, enjoy the seasonal flavors in a high-quality space] Monthly course meals available ◇

"Celebrating 31 years! A Japanese Izakaya (Japanese-style bar) where you can enjoy sake and wine" ■Private rooms available ■Maximum capacity of 55 people ■5 minutes from Kitashinchi/Yodoyabashi

Entertainment, dates, companions, anniversaries, birthday celebrations We cut the highest quality meat after you order it!

[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment

[1 minute from Kitashinchi Station] Enjoy the finest Wagyu beef delivered directly from a professional butcher shop at a reasonable price ◎ Also have a luxurious lunch

An Italian Cuisine Restaurants located in Nakanoshima Park. Enjoy wine and simple, hearty food!

This is a new genre of fisherman's cuisine, run by Maeda, a lifelong chef who pursues delicious ways to eat Seafood.

[Near Exit 23 of Kitahama Station] Enjoy authentic Italian Cuisine and a wide selection of wine while enjoying the scenery on the terrace.

Casual pasta and authentic French cuisine cuisine in Kitashinchi

●Adult Italian Cuisine where you can feel the world of Orobianco●

You can enjoy a wide variety of Beef Dishes in small portions and on many plates. Course meals are very popular!

Directly connected to Subway Midosuji and Keihan Yodoyabashi stations. We will serve seasonal Fried Skewers and Grilled skewer in a stylish space.

For three days from July 16th to 18th, "Free tickets will be given out for every highball you drink"

An Italian restaurant with half a century of history, founded in 1967 in Toranomon, Tokyo

[reserved for 15 people and up] Authentic Italian Izakaya (Japanese-style bar) cuisine, stone oven-baked natural yeast pizza, and chewy fresh pasta are very popular