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~Please make reservations for groups as soon as possible~ For special hospitality such as entertainment and anniversaries. Completely private rooms available.
Directly delivered from Awaji Island! Fresh fish and over 25 types of sake!
We are accepting reservations for tables for 6 to 14 people! A restaurant where you can enjoy Japanese Japanese-style meal and sake made with seasonal ingredients
[Ekimae 2nd Building] The famous “Karaage Mountain” is a must-try! From 298 yen per drink - popular Izakaya (Japanese-style bar) with great value for money
[Closest to Fukushima Station] Complete course with all-you-can-drink that you won't find at other stores starting from 3,800 yen! Enjoy the blessings of the season♪
3 minutes from Higobashi Station ☆ Fresh fish from Kyushu and local sake ☆ Relaxing space [large and small banquets possible, semi-private rooms available] Invoices accepted
Kitashinchi◆Now accepting reservations for the renewal opening welcome and farewell party! Please enjoy the ingredients delivered directly from Kochi to your heart's content.
Course with rare fish cuts and all-you-can-drink for 4,000 yen and up. 1 minute from Fukushima Station. Open until 2am.
[3 minutes walk from Fukushima Station] Private rooms available! The all-you-can-drink course is perfect for gatherings and can reservation on the day ◎
5 minutes walk from Yodoyabashi Station. The laid-back atmosphere created by Kagoshima's Local Cuisine and sweet potato shochu is heavenly.
[Nishiumeda/Open until 4am] Boasts over 30 types of Grilled skewer and hot pots (Limited 20% OFF coupon available)
If you like local sake, please come and visit us. You can even try Sushi and seasonal fish dishes.
This is a popular seaside cuisine shochu bar that takes pride in Seafood-grilled seafood, exquisite fisherman's food, sake, and shochu!
2 minutes from Kitashinchi Station ◆Cheap and delicious! Izakaya (Japanese-style bar) where you can enjoy a wide variety of menus including Osaka specialties ◎All-you-can-drink available♪
Why not come and heal today's fatigue with the home-cooked food prepared by the owner, who has a background in Japanese cuisine, and recharge your energy for tomorrow?