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Higashi Umeda/Kitashinchi, directly connected to the station! A popular Izakaya (Japanese-style bar) on the first basement floor of Osaka Station Building No. 4! Charcoal grilled "Yakitori (grilled chicken skewers)" and "Grilled offal "♪
[Gold Award★Johnny's Karaage] For those who want to enjoy both food and alcohol at a reasonable price♪
Private room available for 2 to 36 people ◆ Total 46 seats Enjoy Kitashinchi soba kappo in a calm space
[2nd Building B1F] Invoice registered store★All-you-can-drink table sours for 1 hour for 1100 yen! Affordable and tasty Izakaya (Japanese-style bar) ☆
[Private rooms available for 4 to 8 people] Enjoy traditional Japanese cuisine with seasonal ingredients in a relaxing atmosphere.
北新地駅1分◆モダンリッチな和食・割烹居酒屋で、肩ひじ張らず美酒佳肴を愉しむ。完全個室あり
[We will be open after 8pm! ] Teppanyaki Grilled skewer and wine, grilled beef offal, grilled ramen, etc.
A restaurant located on the first basement floor of Osaka Station Building 1 that serves exquisite cuisine prepared by Japanese artisans using seasonal ingredients!
[5 minutes walk from Kitashinchi] Enjoy carefully selected domestic Japanese beef Yakiniku (Grilled meat) ♪
All rooms are private and feature binchotan Yakiniku (Grilled meat). Equipped with a muen roaster. Smoking is permitted. All-you-can-drink course (for drinks only) and endless all-you-can-drink are available!
Please enjoy our signature "Yakifugu" and "Matsuba crab dishes" as well as dishes that make use of seasonal ingredients.
Only in our restaurant in Osaka! Hybrid Sukiyaki made with A5 Wagyu beef and domestic eel! Botan hotpot, eel, dried fish, etc. that go well with sake
[3 minutes from Kitashinchi Station] Taste the exquisite brand chicken "Kosaka chicken" and Nara prefecture's specialty "Yamato meat chicken". Course from 5,500 yen
We will never disappoint our chicken-loving customers! Yakiniku (Grilled meat) style Teppanyaki yakitori.
Directly connected to Kitashinchi Station. Enjoy fresh seafood delivered directly from the market with our proud Seafood skewers! Great for dates, girls' nights, and after-parties.
February 26th (Monday) Menu renewal! More delicious dried fish to go with set meals and drinks
[Shin-Fukushima Station] Charcoal-grilled beef, pork, chicken, and Seafood- Kamameshi full of flavor! Red lanterns are a landmark◆Open until 4am
[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment
[Hidden hideaway in Kitashinchi] Seasonal dishes made with carefully selected Kuroge Wagyu beef. Steak grilled over binchotan charcoal.