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[Fukushima/Near Shin-Fukushima Station] A hideaway with a “warm space” created with earthen walls and wood. Creative vegetable dining.:*
[Watch the chef's brilliant teppanyaki work right in front of your eyes] Higher-grade okonomiyaki and Teppanyaki made with carefully selected ingredients
[19th Anniversary Special Plan] Specially selected Japanese Black Beef Sirloin Steak course available at a great price♪
An Italian restaurant with half a century of history, founded in 1967 in Toranomon, Tokyo
[5 minutes walk from Umeda Station] Beef specialty store where you can enjoy the highest grade Japanese black beef "Wahigyu" exclusive to our store in a variety of Meat Dishes
1 minute walk from Kitashinchi Station. Open on Saturdays, Sundays, and holidays!
5 minutes from JR Kitashinchi Station◆Do you prefer white hotpot or red hotpot? We offer a rich hotpot course. Private room/girls' night out◎