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A Wagyu beef specialty store that offers carefully selected top-quality Kuroge Wagyu beef
A restaurant specializing in conger eel dishes! We aim to create dishes that you will feel like you have never eaten before!
Superbly fresh chicken dishes from our own chicken farm in Kagoshima ◎A hideaway restaurant for adults run by head chef Shinsui
◇Located near Umeda, Kitashinchi, Osaka◆Relax yourself with delicious dishes, seasonal cuisine, and tasty sake◇
"Real" Yakitori (grilled chicken skewers) directly managed by a chicken butcher shop! Rare parts are first come, first served!
[Kitashinchi] 10 groups a day, all-you-can-eat, all-you-can-drink 35 types of wine and whiskey each, and enjoy exquisite yakitori made from Kyoto Red Chicken
[Saturdays, Sundays, and holidays only! Open for lunchtime drinks from 12:00!] Enjoy Yakitori (grilled chicken skewers), Osaka Minoh beer, and sake
A Japanese Izakaya (Japanese-style bar) with a calm space tucked away in a corner of the business district
"Celebrating 31 years! A Japanese Izakaya (Japanese-style bar) where you can enjoy sake and wine" ■Private rooms available ■Maximum capacity of 55 people ■5 minutes from Kitashinchi/Yodoyabashi
~Special Kyoto cuisine in Kitashinchi~ Courses starting from 5,000 yen. Hospitality in a completely private room!
[Watch the chef's brilliant teppanyaki work right in front of your eyes] Higher-grade okonomiyaki and Teppanyaki made with carefully selected ingredients
Entertainment, dates, companions, anniversaries, birthday celebrations We cut the highest quality meat after you order it!
We have many plans that are perfect for entertaining/dining. Conveniently located just 3 minutes walk from major stations in Osaka.
A stylish dining experience where you can enjoy carefully selected ingredients and Local Cuisine from all over Japan.
3 minutes from Higashi Umeda Station ■Top-quality pork shabu shabu & Wagyu beef sukiyaki! Comparison course of tasting brand pork 5,500 yen◎
The long-awaited second store “Kitashinchi Sushi Kappo Nono” will have its grand opening on March 6th. For details, please refer to restaurant information URL.
Directly connected to Subway Midosuji and Keihan Yodoyabashi stations. We will serve seasonal Fried Skewers and Grilled skewer in a stylish space.
[2 minutes walk from Nishi-Umeda] Enjoy the finest tuna and sake carefully selected by a sake brewer at Kitashinchi ☆ All-you-can-drink sake available!