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Have a little luxury at lunch with your family and loved ones♪ We have a Tempura course for lunch!
Authentic Shinsekai specialty kushikatsu, doteyaki, and Motsu-nabe (Offal hotpot) specialty store! Banquet course Kushikatsu/Special dish All-you-can-eat and drink 4,800 yen
5 minutes from Yodoyabashi Station◆Mackerel dishes and sake appetizers made with carefully selected fresh fish, along with the chef's recommended sake... Private room banquet OK
Enjoy over 20 types of kushikatsu and delicious alcohol in a retro Showa-era space ♪ Welcome and farewell parties and reserved banquets are also welcome ◎
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You can reserved the floor for private use☆彡A restaurant where delicious fish and delicious sake meet☆The hearty lunch is also very popular♪
A popular restaurant in Yodoyabashi that serves cheap and delicious Tempura and goes well with alcohol!
<Banquet course> Course with all-you-can-drink from 5,000 yen * takeaway available until 5pm★
5 minutes from Kitahama Station ◆ Innovative masterpiece that brings out the flavor of the ingredients. A special moment to experience the fusion of Japanese and Italian
Tuesday, June 18th Today is a relaxing day.
"Teppanya Kamigata Mido is a new type of casual teppan cuisine that can be eaten with chopsticks Yodoyabashi Station on the Subway Midosuji Line
Lunch dinner courses start this spring ♪ If you want to have a private room course banquet, you can do so at IORI, a quaint Japanese-style house ◎
[Yodoyabashi 3 minutes] Banquet course with all-you-can-drink from 4,400 yen (tax included) ~ Even the course will be served on small plates!
[3 minutes walk from Kitahama Station]《Wine x Fried Skewers》Enjoy to your heart's content the exquisite creative Fried Skewers made with carefully selected ingredients
Yellowtail shabu is finally available until the end of this month! Hurry!
◆Relaxing private rooms for all seats ◆Soft meat and refined fat. Enjoy carefully selected A5 Japanese black beef in a high-quality space.
4 minutes walk from Honmachi Station on the Midosuji Line◆Enjoy Niigata's specialty hegi soba, bluefin tuna, and Ehime Uwajima sea bream rice♪