Izakaya (Japanese style tavern) (Shochu & All-You-Can-Drink) in Naniwabashi Sta.

3 minutes from Temmabashi Station ◆ Cafeterias with a private farm to warm your mind and body. For various banquets◎

Private rooms available◎Enjoy the special local chicken dishes that even Ryoma loved! Course starts from 4800 yen - tatami room available for up to 20 people

A pork shabu-shabu specialty store that creates and provides completely new pork value.

<Banquet course> Course with all-you-can-drink from 5,000 yen * takeaway available until 5pm★

Easily enjoy Osaka's soul food in a sophisticated Japanese modern space ♪ Courses starting from 4,000 yen with all-you-can-drink included

We can also accommodate inbound tourists.

5 minutes from Yodoyabashi Station◆Mackerel dishes and sake appetizers made with carefully selected fresh fish, along with the chef's recommended sake... Private room banquet OK

All-you-can-eat Korean Cuisine and domestic samgyeopsal for 3,600 yen (tax included)! !

If you want to eat authentic Korean Cuisine, go to “Seoul”! Please enjoy this healthy and spicy dish.

[Yodoyabashi main store/Shinsaibashi Daimaru store] Homemade coarsely ground udon noodles, dishes, and alcoholic beverages that match the Japanese style...

There are plenty of dishes that go well with cold beer, such as fried Gyoza / Dumpling and fried chicken. Even if you don't eat hot pot, you are welcome to just come by for a dish.

[5 minutes walk from Honmachi Station] All-you-can-eat and all-you-can-drink over 75 types of freshly made authentic Chinese food for 3,980 yen!

<5 minutes walk from Yodoyabashi and Kitahama> Party in a private room! Enjoy high-quality organic vegetables and meat course from 3,800 yen

[5 minutes from Yodoyabashi Station] Relaxing modern Japanese space◆ Enjoy authentic Chinese food made with carefully selected ingredients and Shaoxing wine.

Sake set & small drink set are great deals. Lunch is a specialty! Seafood bar popular for sea bream rice

Reservations available for groups of 20 people. Various banquet courses include our specialty "thick-sliced bonito" grilled on straw!!