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[Kimiya's Fillet Meat♪] We have prepared everything here: Grilled fillet meat of Nayo Miya General.Materials, sauce, charcoal, grilling table.
Enjoy our authentic oven-baked Steak and other exquisite dishes prepared by Chef Ukai using his expert techniques!
A hidden Restaurants in Kitashinchi run by Chef Fukuda, a former Michelin-winning chef with numerous media records.
[We have opened a sister store] takeaway specialty store: Quatre Lapin Deli (from 250 yen)
Thick-sliced roast beef and spinning bowl salad prepared in front of customers in a high-quality space.
5 minutes from Kitashinchi Station ◆ A fusion of charcoal-grilled A5 beef and Japanese cuisine at a hideaway for adults. 9 completely private rooms available!
We are open for lunch on Friday, June 7th. We have vacancies for dinner.
Recommended for welcome and farewell parties! We offer courses (10,000 and 12,000 yen including tax) that include all-you-can-drink!
-Charcoal-grilled meat with concentrated flavor served with wine-
[Umeda Ohatsu Tenjin] The ultimate iron plate course that the chef will show you in front of you for a dinner or anniversary date [Private rooms available]
Our exclusive chef will serve you the highest quality Kobe beef. Anniversary plan with flowers and dessert is also available◎
[Founded 40 years ago] Teppanyaki restaurant unique to a hotel where you can enjoy the ultimate luxury using the highest quality ingredients. Also on the anniversary