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Enjoy meat sashimi and sharikin sour at a unique neo-popular Cafeterias. Open until 5am the next morning◎
◆Full course Medicinal Food Hot pot using 25 types of Medicinal Food spices◇
[5 minutes walk from Osaka Station] Enjoy popular Chinese food at the Chinese bar "PAO2" with 120 minutes of all-you-can-eat and drink!
Enjoy a wide variety of authentic Chinese Cuisine ◎ Great value all-you-can-eat meals starting from 3,000 yen! Private room available
[Open until 4am] Usagano's "Sakagami Club" part 2 is in Nakazakicho! Enjoy delicious dishes and wine!
[1 minute walk from Ogimachi Station] Exquisite! Izakaya (Japanese-style bar) you can enjoy Creative Cuisine, including "Tontorosbuta"♪
Look for the yellow tent! The famous owner will be waiting for you♪ A restaurant with delicious Binchotan charcoal yakitori and Gyoza / Dumpling! @Ugano Town ♡
Yellowtail shabu is finally available until the end of this month! Hurry!
[Highballs 99 yen! Draft beer 290 yen!] A popular bar near the station! Coupons up to 15% off are also available!
Chewy texture! Famous creative Gyoza / Dumpling and blissful raclette cheese ◎ Feel free to enjoy affordable food and wine ♪
[About 3 minutes from Temma Station] Bistro you can enjoy Chinese Cuisine that goes well with alcohol for as low as 180 yen per item ♪ Great for dining and drinking ◎
[Tenma] Reasonable and delicious Chinese bar! Recommended dishes are beef with green pepper and mapo tofu.
◆◇ Authentic Dim sum specialty! ! We offer freshly made handmade Dim sum, and we are proud of the same deliciousness that has remained the same since our founding.
◆Freshly made [handmade Xiaolongbao] prepared by a Dim sum chef in Shanghai ◆ Fill your mouth with overflowing gravy.
Authentic Chinese cuisine, mainly featuring shark fin, Seafood, and Kinka pork.Courses start from 10,000 yen (11,000 yen including tax)
[Fujyu Chuka 1234] has closed its business. Thank you very much for your patronage over the years.
[Near Minamimorimachi Station] We accept various banquets.
The ultimate Tantanmen with the mellowness of a white sesame base and the pungent spiciness of homemade chili oil made with Chinese spices.
The taste has remained unchanged since its establishment in 1966. Please enjoy the traditional taste made with plenty of onions from Awaji!