Best Japanese Cuisine (For Parties & Tatami Rooms) in Osakatemmangu Sta.

[3 minutes walk from Temma Station/Ogimachi Station] Savor your mouth with Japanese Cuisine that makes use of seasonal ingredients.

Seasonal Kaiseki Kiri Course 6,600 yen per person, 2 hours of all-you-can-drink included

Fresh fish and famous sake! Our chef, who has 20 years of experience, will prepare dishes such as black-throated black-throated fish delivered directly from the farm, seasonal fresh fish, and vegetables.

[3 minutes walk from the station] On the 2nd floor of the building in front of the Osaka Tenmangu gate, an authentic Edomae sushi restaurant that you can enjoy with all five senses, ``Sushi Yunaka'', has opened!

Yutaka is celebrating its 50th anniversary! Reliable hospitality where even one person can relax in a spacious room.

[Devoting a lifetime to delicious fish] A hidden fish specialty restaurant in Higashi Umeda where you can enjoy the seasons with seasonal drinks and side dishes.

[Minamimorimachi/Tenjin] Authentic handmade soba. Course where you can enjoy recommended seasonal specialties and soba from 3,500 yen

[We are accepting reservations for year-end parties!] Enjoy seasonal ingredients in our daily dishes. Please enjoy the craftsmanship of our chefs.

Enjoy our carefully selected Edo-style eel in a prime location facing the Dojima River.