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Fresh fish and famous sake! Our chef, who has 20 years of experience, will prepare dishes such as black-throated black-throated fish delivered directly from the farm, seasonal fresh fish, and vegetables.
[6 minutes walk from Higashi Umeda Station] Authentic yakitori grilled by a "griller" who controls the flames! We also have a wide selection of alcoholic drinks that go well with the food.
[All seats are completely private rooms] Enjoy Kyushu's Local Cuisine and abundant shochu in a space that feels nostalgic and warm.