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Enjoy authentic Indian Curry made with 48 types of spices along with a hearty naan
Fresh fish and famous sake! Our chef, who has 20 years of experience, will prepare dishes such as black-throated black-throated fish delivered directly from the farm, seasonal fresh fish, and vegetables.
[Invoice available] ☆No appetizer☆The best value for money pub! Draft beer 290 yen, beef tataki 299 yen♪
[7 minutes walk from Higashi Umeda] ◆ Enjoy our delicious Yakitori (grilled chicken skewers) made with extremely fresh chicken slaughtered that morning and grilled with expert skill!
It's not just about looking good◎ I've seen it on SNS at least once! ! A popular restaurant with delicious Cow tongue and skirt steak♪
<Budoya> has newly opened in Tenma ♪ We also serve lunch on Saturdays, Sundays, and holidays ♪
We can also accommodate inbound tourists.
[Now accepting reservations for the welcome and farewell reserved! ! ] We accept inquiries by phone.
The Omar Nouveau Fair starts from May 17th to the end of July 2024!
[5 minutes from Temma Station] A hidden gem in a back alley where juicy yakitori and cold beer are cheap and delicious ◆ Singles are welcome ♪
Monday, July 8th Today is a relaxing day. Please make your reservation early.
It's irresistible! Authentic teppanyaki Cafeterias /meat bar that mainly serves domestic beef☆
[3 minutes from Minamimorimachi Station] Skirt steak is delicious! “0° aged” Yakiniku (Grilled meat) specialty store! “Salted beef tongue Ramen” is a hot topic on SNS!
[4 minutes walk from Ogimachi Station] Japanese Cuisine, obanzai, and Sushi restaurant in Rokuhako Yokocho★Japanese sake and shochu are also available!!
Excellent cost performance! ! Hideaway bar! Italian Cuisine-based items in a cozy retro space♪
[3 minutes walk from Temma Station/Ogimachi Station] Savor your mouth with Japanese Cuisine that makes use of seasonal ingredients.
A Chinese Bistro that can be enjoyed casually for various occasions!
If you want to watch sports in Umeda, you can watch from the counter terrace seats at Taketora Shimashima Baseball Bar!
I cook with confidence the extremely soft Kishu chicken that was cut that evening and has a rich flavor.