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Reservations available for groups of 20 people. Various banquet courses include our specialty "thick-sliced bonito" grilled on straw!!
The kushikatsu skewered in rich sea urchin sauce is a must-try! The final course is a delicious pasta dish.
3 minutes from Tenma Station ◆ Izakaya (Japanese-style bar) you can casually enjoy sea urchin and salmon roe dishes ◆ Kushikatsu and Japanese sake are also popular ◎ Open until 2am the next day