Restaurants (Wine) in Minamimorimachi, Tenma, Tenjin

5 minutes from Tenma station! The specialty is catching live lobster! Over 20 types of shrimp dishes! A shrimp specialty store with completely private rooms!

5 minutes walk from Tenma Station ♪ For groups ◎ Up to 46 people ◎ Courses available from 2500 yen! [Invoice support]

1 minute walk from Tenroku Station ◆ Meat wholesaler directly managed store! Enjoy high-quality Japanese beef at a reasonable price ◎ Family-friendly eating and drinking course ◎

Awarded 1st place in the area for customer satisfaction repeat rate! [Completely equipped with private rooms] Perfect for a wide range of occasions, from daily use to entertainment.

◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!

Yutaka is celebrating its 50th anniversary! Reliable hospitality where even one person can relax in a spacious room.

[1 minute walk from Minamimorimachi Station Exit 3] Buy a whole Kuroge Wagyu beef! Enjoy high-quality Japanese beef Yakiniku (Grilled meat) (private rooms available)

Our chef, who has been cooking blowfish for over 60 years, will serve you delicious blowfish dishes.

Invoice registered store ☆ Seasonal flavors are arriving one after another ♪ [Separate smoking] Private rooms and sunken kotatsu seats are available for groups ◎

[3 minutes walk from Temma Station] A restaurant where you can enjoy the marriage of yakitori, sake, and wine casually but authentically! !

A hideaway for adults in Tenma ☆ Enjoy Grilled skewer of seasonal ingredients and craft gin and wine ♪

Enjoy the most cost-effective Yakiniku (Grilled meat) on an authentic Korean drum table! Get even more benefits if you become a LINE member♪

[3 minutes walk from Temma Station] Enjoy soft-shelled turtle hotpot, gout hotpot, and seasonal kaiseki cuisine at a members-only private room hideout

[Lump Steak with a focus on the deliciousness of lean meat] The birthplace of the thickest block Steak in Osaka!

Fresh fish and famous sake! Our chef, who has 20 years of experience, will prepare dishes such as black-throated black-throated fish delivered directly from the farm, seasonal fresh fish, and vegetables.

[Tenma] Sake carefully selected by sake brewers ALL 450 yen! Famous Maltese platter of tuna, salmon roe, and sea urchin◎

[Opening April 10th!!] A restaurant serving carefully selected Wagyu beef from a butcher shop and freshly cooked rice cooked in a pot♪ Semi-private rooms and private rooms reserved ◎

<Melting Japanese Black Beef Negi Salted beef tongue > Enjoy the reliable quality of Yakiniku (Grilled meat) prepared by our skilled craftsmen.

Please try the Awaji Island brand conger eel, which is made using a unique technique that makes it impossible to feel the bones! Fugu milt is only 980 yen from June to September!