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[Open every day from noon! No holidays] Feeling drunk with sake, gravy Gyoza / Dumpling and Grilled offal, homemade beer and Chuhai (Shochu cocktail).★
“Tenjin Sasara” continues to be loved by customers ♪ Popular summer menu until the end of September: Chilled Dandan noodles now on sale ♪
The taste has remained unchanged since its establishment in 1966. Please enjoy the traditional taste made with plenty of onions from Awaji!
The ultimate Tantanmen with the mellowness of a white sesame base and the pungent spiciness of homemade chili oil made with Chinese spices.
[About 4 minutes from Osaka Tenmangu Station] Enjoy all-you-can-eat authentic Chinese food at a great value! The spacious interior is perfect for banquets◎
Close to the station ◆ Simply delicious! The specialty "tamagoyaki rice" is a must-try. A Ramen stall-style Izakaya (Japanese-style bar) from Kochi Prefecture