Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
掲載保留Kaki Goya Hompo
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood、Hot Pot |
| Address |
大阪府大阪市西区土佐堀3-5 ぽんぽん船 船着場 |
| Transportation |
[Subway] 5 minutes walk from Exit 10 of Awaza Station on the Chuo Line/Sennichimae Line [City Bus] Take the No. 88 bus bound for Tempozan from bus stop No. 3 at JR Osaka Station. (Runs every 8-15 minutes in the evening) 2 minutes walk from the Tosabori 3-chome bus stop. (Approximately 12 minutes from Osaka Station to Tosabori 3-chome) 459 meters from Awaza. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
| Table money/charge |
コンロ使用料220円（税込） ※中学生以上 |
Seats/facilities
| Number of seats |
50 Seats |
|---|---|
| Maximum party size | 50people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK Over 50 people |
| Non-smoking/smoking |
No smoking at all tables There is an ashtray outside restaurant. |
| Parking lot |
not allowed Coin parking available nearby |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |Banquets/party This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful scenery,Secluded restaurant |
| Service |
(Surprise) Party accommodations |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available |
| Website | |
| The opening day |
2014.3.9 |
| PR for restaurants |
[Winter only] Oyster shack season is here! Open until March 31, 2024!
An Oyster specialty store that opens every winter! You can enjoy Oyster from all over Japan, including Miyajima, Hiroshima, while experiencing the atmosphere of an authentic Oyster hut in Hiroshima. W |
休日の夕方 予約を入れて4人で再訪（9年ぶり）
牡蠣シーズンのみの営業
休みやし混んでるかな？
お客さんの入りは3割ほど
土佐堀通ぞいにポンポン船を繋げて
ビニールテントを張りその中でバーベキューみたいな感じ
60分の焼き牡蠣の食べ放題
プラス90分の飲み放題（2杯目からはセルフで）
各テーブルに炭火コンロがセットされている
バケツ一杯に入った殻付き牡蠣を焼いていく
はじめに牡蠣の平らのほうを2分焼き
更にひっくり返して2分
牡蠣の殻が開き始めたら食べごろ
『いただきます』
何をつけずにそのままでも牡蠣のエキスで
十分食べられる
テーブルにはポン酢・一味が置いてある
（レモンは有料）
焼いては食べ焼いては食べを繰り返すこと
バケツ3杯分（60個くらいかな）
ひとり15〜20個は食べかな
牡蠣好きの2人は食べるのに夢中w
食べ放題が終わると追加で
ホタテ・イカ・フランクフルトを焼いていく
2時間ほどの滞在時間でお腹いっぱい
『ごちそうさまでした』