Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
よくランチしにいくお店です。 今回は五目チャーハンを食べましたが、最高でした! 家から近いのがありがたい✨ ふらっとランチで立ち寄ったお店が大当たり。 口コミによると、どう...Find out more
2024/01 Visitation
2times
美味しい麻婆豆腐を求めてトコトコ(((((*´・ω・) 日曜日でめっちゃくちゃいいお天気で 向かったらカドヤ食堂のとなり(°Д°) 大行列で暑い中お疲れ様です〜って 心...Find out more
2023/07 Visitation
1times
ここ開店直後行きましたが、すごい進化していました。 なぜ普段使いしなかったのか後悔w うちの奥さんが麻婆豆腐おいしいと言っていたのは珍しい。ま、そこまで麻婆豆腐食べてない人だけ...Find out more
2023/07 Visitation
2times
Restaurant name |
Chainizu Rishan(Chainizu Rishan)
|
---|---|
Categories | Chinese、Dandan noodles |
Phone number (for reservation and inquiry) |
06-6543-1587 |
Reservation Availability |
Reservations available |
Address |
大阪府大阪市西区新町4-16-13 |
Transportation |
Subway Sennichimae Line Nishinagahori Station Subway Nagahori Tsurumi Ryokuchi Line Nishinagahori Station 3 minutes walk from Exit 4A 374 meters from Nishinagahori. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ~¥999 |
Budget(Aggregate of reviews) |
~¥999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT4810672391432 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
24 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables There is an ashtray outside the store |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Free Wi-Fi available,Wheelchair accessible |
Drink |
Japanese spirits (Shochu),Wine |
---|---|
Food |
Particular about vegetable |
Occasion |
This occasion is recommended by many people. |
---|---|
The opening day |
2018.3.1 |
PR for restaurants |
A restaurant where you can enjoy authentic Chinese cuisine made with high-quality ingredients from Japan and abroad in a relaxing atmosphere.
Chinese Li Xiang is run by an owner and chef who has honed his skills at numerous hotels and restaurants. One of their specialty ingredients is shark fin, which is produced in Kesennuma, which is reno
...wned for its quality. We also recommend eating the Kyoto-produced brand chicken "Okutanba-dori" in dishes such as "Deep-fried fragrant chicken thighs on the bone" and "Cold ginger sauce," which make the most of the meat's quality. In addition, the seasonings are carefully selected and are handmade in the restaurant, including XO sauce, chili oil, and shiso oil. Drinks include Shaoxing wine and liqueur...