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(by 南森王)
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(by まろすけまん)
Restaurant name |
Shintai Ki(Shintai Ki)
|
---|---|
Categories | Chinese、Taiwan Cuisine、Ramen |
Phone number (for reservation and inquiry) |
06-6447-1570 |
Reservation Availability |
Reservations available |
Address |
大阪府大阪市西区靱本町1-16-20 |
Transportation |
地下鉄四つ橋線本町駅より徒歩5分 548 meters from Hommachi. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥1,000~¥1,999~¥999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted |
Number of seats |
33 Seats |
---|---|
Private dining rooms |
OK For 8 people、For 10-20 people 2階が座敷になっている |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
---|
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
With children |
Kids are welcome |
PR for restaurants |
自家製具材炸裂チャーハンで引っ張る、街中華の旗手
07年の創業20年を期に代替わりをし店名も新たにリニューアル、でも守るべき味はキッチリ存続。かねてより支持の高かったチャーハンは広東風のあっさり味だが、食べ応えと香ばしさはしっかり。これは親子2代の窯焼き自家製叉焼のお手柄。その風味が消えてしまわないように、炒めるご飯には余計な調味料類は一切使わないのだとか。麺から飯へのタッチワークの堪能には、豚骨・鶏ガラベースのスープにピリ辛ミンチが幅を効...
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